Two-Minute Creamy Salad Dressing

Ingredients

1 teaspoon Dijon or grainy mustard

1 1/2 tablespoons mayonnaise or whole-milk plain yogurt

Pinch salt

Pinch granulated sugar

Freshly ground black pepper

1 tablespoon Champagne or white wine vinegar

Directions

Step 1

Whisk the mustard, mayonnaise or yogurt, salt, sugar, and pepper together in a small bowl until combined. Add the vinegar and whisk until smooth. Toss with salad greens and serve.

Nutrition

• Serving Size: Serves 2
• Calories: 10 cal
• Total Fat: 0.4 g
• Saturated Fat: 0.2 g
• Unsaturated Fat: 0.0 g
• Cholesterol: 0 mg
• Sodium: 48.4 mg
• Total Carbohydrate: 0.8 g
• Dietary Fiber: 0.1 g
• Total Sugars: 0.7 g
• Protein: 0.5 g