Fruited Salad

• servings: 8
• total time: 10 min

Ingredients

1 Lettus Head

2-3 Bananas

1 cup Pecans (halved)

1-2 dollops Mayo (~2 tbsp heavy)

2-4 tbsp sugar

1 splash milk (~2 tbsp)

Optional:

Dried cranberries (match nut amount)

Directions

1. Chop lettus head into salad sized pieces

2. Chop bananas into quartered rounds

3. Toss bananas, pecans, and lettus in large bowl

4. In separate bowl, mix mayo, sugar, and milk so it is sweet and tangy, but not too runny (taste test)

5. Add sauce to salad and mix thoroughly

Notes

• May sub in 1-1.5 cups chopped fruit, recommended apples, grapes, stawberries, and tanagrines or mandrine oranges