Name: Easy Homemade Egyptian Kebabs Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Egyptian
Ingredients: cardamom; chicken breasts; curry powder; dry mustard; lemon juice; turmeric; vinegar; yogurt

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In a large mixing bowl, combine cubed chicken yogurt, salt, turmeric, mustard, curry powder, cardamom, lemon juice, and vinegar. Mix well, set aside and allow to marinate for 1 hour.

Thread marinated chicken cubes onto soaked bamboo skewers.

Cook slowly, turning time from time and brushing with the marinade, over hot coals or under the broiler until chicken breasts are tender about 10 minutes. Transfer to a hot plate, sprinkle with freshly squeezed lemon juice and garnish with fresh tomatoes, fresh mint or parsley.

Easy Homemade Egyptian Kebabs Recipe

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