Drunk Tofu

Ingredients

(2-3 servings, 5min prep time):

-400g tofu, cut in slices

-6 Tbsp soy sauce

-4 Tbsp water

-2 Tbsp vinegar

-1 Tbsp maple syrup (or another sweetener)

-1 Tbsp sesame seeds

-2 green onions, chopped

-1 Tsp chili flakes

(Optional: 2 cloves minced garlic)

Directions

Combine everything in a container and place the tofu in there.

Make sure the tofu is well covered and close the container.

Refrigerate for a few hours or the longer the better, this could last in the fridge for 4-5 days.