Name: Spenatsoppa
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Soppa
Ingredients: 1 gul lök; 1 vitlöksklyfta; 2 msk Arla Köket® Smör- & rapsolja; 450 g fryst spenat; 1 dl vatten; 5 dl Arla Ko® Vispgrädde; 2 tärningar grönsaksbuljong; 2 krm riven muskotnöt; 2 krm svartpeppar; 4 kokta ägg; bröd; hårdostar

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Vardagsrecept

Hetta upp smör-&rapsolja i en rymlig kastrull. Fräs löken mjuk.

Tillsätt spenat, vatten, grädde och smulad buljong. Koka upp och låt koka 6-8 min. Smaka av med muskot, salt och nymalen svartpeppar. Mixa ev. spenatsoppan lite slarvigt.

Toppa spenatsoppan med ägghalvor. Servera gärna med bröd och ost, t ex gratinerad ostsmörgås.

Spenatsoppa

Ingredients

Directions

Nutrition

Ready to start cooking?