Best White Queso

• servings: 8 servings
• active time: 5 minutes
• total time: 15 minutes

Ingredients

1 pound white American cheese, cubed

½ cup milk, or as needed

1 tablespoon butter

2 (4 ounce) cans chopped green chilies

2 teaspoons cumin

2 teaspoons garlic powder

2 teaspoons onion powder

cayenne pepper to taste

Directions

Place cheese, milk, and butter in a medium saucepan over low heat.

Stir until cheese is melted.

Add green chilies, cumin, garlic powder, onion powder, and cayenne pepper; stir until smooth.

Thin with more milk if sauce is too thick.

Cook until heated through, about 2 minutes. Serve warm.

Nutrition

• Calories: 214 kcal
• Total Fat: 15 g
• Saturated Fat: 9 g
• Unsaturated Fat: 0 g
• Cholesterol: 49 mg
• Sodium: 764 mg
• Total Carbohydrate: 10 g
• Dietary Fiber: 1 g
• Total Sugars: 6 g
• Protein: 11 g