Umami Recipes
Umami Recipes

Grandma Nancy's Cookbook

Grasshopper Ice Cream Cocktail

1

servings

-

total time

Ingredients

1 shot green creme de menthe

1 shot white creme de cacao

2 scoops vanilla ice cream

Fresh mint sprig, for garnish

Directions

1. Place creme de menthe, creme de cacao, and ice cream into a blender. Blend until thick and creamy.

2. Pour into a 12-ounce glass. Garnish with a sprig of mint.

1

servings

-

total time
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