Umami Recipes
Umami Recipes

Kitty's Cookin' Cookbook

Ham and Cheese Pinwheels

8 servings

servings

10 minutes

active time

30 minutes

total time

Ingredients

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)

8 thin slices Swiss cheese (about 1/2 oz each)

1/4 lb deli sliced ham

1 tablespoon butter, melted

2 teaspoons honey

Directions

Heat oven to 375°F. Spray large cookie sheet with cooking spray, or line with cooking parchment paper.

Unroll dough sheet onto large cutting board; press into 12x8-inch rectangle. If using crescent rolls, unroll and press into 12x8-inch rectangle, pressing seams together. Top with cheese and ham slices, leaving 1/2-inch border on each of the short ends. Starting on short edge of rectangle, roll up tightly and pinch seam together.

With serrated knife, cut into 8 slices, about 1 inch wide. Arrange on cookie sheet. Brush tops and sides of roll-ups with melted butter. Bake 17 to 20 minutes or until golden brown.

Drizzle with honey; serve warm.

Nutrition

Serving Size

-

Calories

180

Total Fat

1

Saturated Fat

5 g

Unsaturated Fat

-

Trans Fat

0 g

Cholesterol

25 mg

Sodium

430 mg

Total Carbohydrate

16 g

Dietary Fiber

0 g

Total Sugars

4 g

Protein

8 g

8 servings

servings

10 minutes

active time

30 minutes

total time
Start Cooking