Stephanie Costa’s Recipe
Seafood Mac And Cheese
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1/2 lb lobster meat (claw)
1/2 lb bay (small) scallops
1/2 lb shrimp (jumbo, cut in half)
1/2 lb imitation crab
2 sticks butter
2 cups shredded cheddar mix
2 tablespoonsful king arthur cheese powder
2 1/2 c milk
1/2c heavy cream
1 lb cavatappi pasta
1 tsp old bay seasoning
Directions
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