Name: Griechische Nachos
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Cuisine: Salat
Ingredients: 150 g Tortilla-Chips; 120 g Griechischer Joghurt; 1 Zehe(n) Knoblauch; 2 g Dill, frisch; ½ Zitrone; ½ Gurke; 40 g Kalamata Oliven, entsteint; 1 rote Zwiebel; 30 g Feta Käse; 8 g Basilikum, frisch; Salz; Pfeffer; 140 g Tomaten

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Griechische Nachos

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