Name: One-Pot Basil Pasta Recipe by Tasty
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: ¼ onion, finely chopped; 2 cloves garlic, crushed; ½ cup baby plum tomatoes, halved, or regular tomatoes, chopped into small pieces; ⅓ cup chopped fresh basil, plus a few sprigs to decorate; ⅓ cup Chopped fresh parsley; 5 oz linguine, or spaghetti; salt, to taste; pepper, to taste; 1 pinch red pepper flakes; 2 tablespoons olive oil; 2 ½ cups cold water; parmesan cheese, to garnish

Easy Dinners

Add the onion, garlic, tomatoes, basil, parsley, linguine, salt, pepper, red pepper flakes, olive oil, and water to a large pot. Cook over a high heat for 2 minutes, submerging the pasta into the water once it’s soft enough.

Reduce the heat to medium-low, tossing and stirring continuously until the liquid reduces down into a thick sauce.

Serve the pasta topped with Parmesan and more basil.

½ cup baby plum tomatoes, halved, or regular tomatoes, chopped into small pieces

⅓ cup chopped fresh basil, plus a few sprigs to decorate

One-Pot Basil Pasta Recipe by Tasty

Ingredients

Directions

Nutrition