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Gail’s Recipe Book

Lemon Pepper, Chicken Wings, in a Butter Garlic, Jalapeño Sa

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servings

30 minutes

total time

Ingredients

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Directions

2 pounds chicken wings

1 tablespoon yellow mustard

1 tablespoon lemon pepper seasoning , garlic powder

1 teaspoon salt , black pepper , 2 teaspoons paprika or cayenne

2 tablespoons corn starch

1/2 lemon juice about 1 tablespoon (more only if you like lemony )

Butter garlic jalapeño sauce

3 tablespoons butter

6-7 garlic minced

1/2 to 1 jalapeño sliced

3 tablespoons chopped parsley

1 teaspoon chili flakes

Squeeze of lemon juice

Pat chicken wings dry and season with mustard, salt , pepper, lemon pepper seasoning, paprika, corn starch and lemon squeeze.

Massage into wing well

Air fry or oven bake at 425 degrees F for 25 minutes flipping half way through. Add 5 minutes to a traditional oven bake time.

Make sauce by adding add the ingredients and heating up just slightly. Then coat the chicken wings well and serve with ranch dressing or your favorite sauce.

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servings

30 minutes

total time

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