Name: Chipotle Smashed Sweet Potatoes
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 large sweet potatoes, peeled and cubed; 2 tablespoons unsalted butter; 1/2 teaspoon kosher salt; 1 chipotle chile pepper in adobo sauce, chopped; 1 teaspoon adobo sauce, from the pepper can

Kyler’s Recipes

Put the sweet potatoes in a steamer basket and put the steamer in a large pot of simmering water that is 1 inch from the bottom of the basket. Cover and steam over medium-high heat for 20 minutes, or until the sweet potatoes are fork-tender.

Remove the steamer basket, pour the water out of the pot and dump the sweet potatoes into the pot. Add the butter and salt and mash with a potato masher. Add the chile and sauce and continue mashing to combine. Serve immediately.

1 chipotle chile pepper in adobo sauce, chopped

1 teaspoon adobo sauce, from the pepper can

Chipotle Smashed Sweet Potatoes

Ingredients

Directions

Nutrition