Slow Cooker Beef & Noodles

• servings: Servings: 6
• total time: 14 hours 50 minutes

Ingredients

1 lb ground beef

12 oz egg noodles

1 small onion, diced

2 cloves garlic, minced

3 cups beef broth

1 can cream of mushroom soup

1 tsp paprika

Salt & black pepper to taste

1 tbsp butter

Optional parsley for garnish

Directions

Brown ground beef with onion and garlic in a skillet. Drain excess grease.

Add beef mixture to the slow cooker with broth, soup, paprika, salt, and pepper.

Cook on low for 4–5 hours.

Stir in egg noodles during the last 30 minutes of cooking.

Add butter for extra richness and stir gently.

Serve warm and enjoy the cozy comfort flavors!

Prep Time: 10 minutes

Cook Time: 5 hours

Total Time: 5 hours 10 minutes

Perfect for:

Busy weeknights, family dinners, meal prep, and cozy comfort food cravings 🥩🍝💛