Umami
Umami

Bread / Yeast Risen

How to Make Chinese Steamed Bao Buns Like a Pro? #recipe #co

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Ingredients

500g ap flour

300g warm water

5g yeast

1tsp sugar

Make dough, rest 2 hrs

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Filling

450g minced meat

chicken powder

salt

4tsp soy sauce

stir fry

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50g ap flour on top to pinch out balls to make wrappers

Fill.

Steam 15 mins

Directions

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servings

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