Umami
Umami

Family Recipes

Watermelon & strawberry slushie

6 servings

servings

10 minutes

total time

Ingredients

1 small watermelon

225g punnet of ripe strawberries , tops cut off

juice of 2 limes

Directions

The day or morning before you want to drink the slushie cut the watermelon into chunks and remove the skin and seeds. Place half the watermelon wedges into a large freezable bag then pop in the freezer for a few hours.

Once frozen, blitz the frozen watermelon with the rest of the watermelon, strawberries and lime juice until smooth and slushy. Pour into glasses and sip through a straw.

Nutrition

Serving Size

-

Calories

142

Total Fat

1 g

Saturated Fat

0.4 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

-

Sodium

-

Total Carbohydrate

29 g

Dietary Fiber

2 g

Total Sugars

29 g

Protein

2 g

6 servings

servings

10 minutes

total time
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