Slow Cooked Penne Bolognese

Ingredients

1. 1kg Premium beef mince

2. 1 diced onion1 diced red capsicum

3. 1 diced yellow capsicum

4. 1 grated zucchini

5. 6 diced mushroom

6. 2 grated carrots

Minced garlic

1 cup of red wine

Dry herbs: oregano, parsley and basil

Organic wholemeal penne pasta

1 can diced tomatoes

2 jars of dolmio pasta sauce

Directions

1. Brown mince, onion and garlic in a pan.

2. Combine all ingredients in the slow cooker. Set on low for 6 hours.

3. In the 5th hour add penne pasta to slow cook for the hour. Done!