Name: Easy Crockpot Taco Soup
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 8 servings
Cuisine: Beef
Ingredients: 1 lb. Ground Beef (browned and drained); 14 ½ oz. Beef Broth (1 can); 16 oz. Kidney Beans (1 can, rinsed and drained); 15 oz. Black Beans (1 can, rinsed and drained); 14 ½ oz. Petite Diced Tomatoes (1 can + liquid from can); 15 oz. Corn (1 can + liquid from can); 10 oz. Rotel (1 can Original Rotel); 1 oz. Ranch Seasoning Mix; 1 oz. Taco Seasoning; 1 ½ tsp. Onion Powder; ½ tsp. Sea Salt

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1 To Try

Add all ingredients (except garnish ingredients) to Crockpot and stir well.

Cook on HIGH for 2 hours, or LOW for 4 hours.

Top with a dollop of Sour Cream, Shredded Cheddar, Chopped Green Onions, and some Fritos for a delicious added punch of flavor! ENJOY!!

16 oz. Kidney Beans (1 can, rinsed and drained)

15 oz. Black Beans (1 can, rinsed and drained)

14 ½ oz. Petite Diced Tomatoes (1 can + liquid from can)

Easy Crockpot Taco Soup

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