Crockpot BBQ Pulled Pork

Ingredients

4 lb Boston Butt

2 L A+W Rootbeer

23 oz Sweet Baby Ray's

Directions

Jab a few times with a fork, place in large crockpot.

Cover with 2L of rootbeer.

Set on low for 7 hours, turn at 4 hours.

After 7+ hours, dump liquid fat and rootbeer.

Pull bone if any, and fork meat apart.

Dump in 23oz of BBQ sauce.

Set back on low for 1 hour.