High Protein Steak Fajita Bowl

• total time: 6 minutes

Ingredients

pico de gallo🍅

1/3 cup diced tomatoes, seeds removed

1/4 cup diced onion

1 tbsp jalapeño

1/2 tbsp chopped cilantro

juice from 1/2 lime (~1/2 tbsp)

salt & pepper to taste

Steak bites🥩

dice 1 Trader Joe’s organic grassfed top sirloin steak into 1 inch pieces

season with chipotle seasoning & garlic powder

cook in a cast iron skillet with olive oil spray on medium/high heat. Cook steak bites for 2-3 minutes on each side

Roasted corn:

Directions

heat up 1/3 cup Trader Joe’s fire roasted corn in a skillet on medium heat. Season with “everything but the elote” seasoning

Onions & peppers:

heat 1/2 a red bell pepper and 1/4 an onion on medium heat in a skillet. Season with chipotle seasoning and cook until soft (about 5-7 mins)

Cilantro lime rice🍚

add 1/2 tbsp chopped cilantro, salt, and the juice from 1/2 a lime to 1/2 cup cooked white rice

Assemble:

add 1/2 cup cilantro lime rice, steak bites, 1/3 cup shredded lettuce, 1/2 cup pico de gallo, onions, peppers, and 1/3 cup roasted corn to a bowl. Top with additional lime juice and enjoy!