Baked Cream Cheese Wontons

• servings: 4
• active time: 15 mins
• total time: 20 minutes

Ingredients

cooking spray

12 wonton wrappers

¼ cup cream cheese

1 teaspoon water, or as needed

Directions

Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with cooking spray.

Lay wonton wrappers on the prepared baking sheet. Place 1 teaspoon cream cheese in the center of each wonton wrapper.

Lightly brush the edges of wonton wrappers with water, then fold each wrapper in half to form a triangle. Press edges to seal. Fold the tips of each triangle together up and in to meet above the center of the wonton; press the tips together to seal. Spray assembled wontons with cooking spray.

Bake in the preheated oven until wontons are crispy and golden and cream cheese is melted, 5 to 7 minutes.