Biscuit Mix No. 2

Ingredients

9 cups all purpose flour

1 tbsp salt

4 tbsp baking powder

2 c shortening (1 lb/500 g)

Directions

In a large bowl mix together flour, slat and baking powder. Add shortening, working in with a pastry blender (or fingers) until texture resembles coarse crumbs.

Store mix in an airtight container in a cool, dry place. Use as you would any commercial mix.