Name: Cinnamon Apple Bread
Yield: 16 servings
Ingredients: Nonstick cooking spray; 1 ½ teaspoons ground cinnamon; ¼ teaspoons ground allspice; 1 teaspoon kosher salt; ½ teaspoons baking soda; 1 teaspoon baking powder; 1 ¾ cups (350 grams) granulated sugar; 2 teaspoons vanilla extract; 2 large eggs; ¾ cup (180 milliliters) vegetable oil; 2 cups (250 grams) all-purpose flour; 4 medium apples, cored, peeled and thinly sliced, then cut into pieces (4 cups packed); 1 ½ cups (180 grams) coarsely chopped pecans or walnuts

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4 medium apples, cored, peeled and thinly sliced, then cut into pieces (4 cups packed)

1 ½ cups (180 grams) coarsely chopped pecans or walnuts

Cinnamon Apple Bread

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