California Summer Avocado Pie

• servings: 10 servings

Ingredients

1 ripe, California Avocado, seeded, peeled, and mashed

1/2 cup Lemon juice

Lemon zest (as needed)

14oz can of Sweetened condensed milk

9 inch Prepared graham cracker pie crust

Whipped cream (as needed)

Sliced almonds (as needed)

Directions

Blend avocado, lemon juice, lemon zest, and sweetened condensed milk until smooth.

Pour mixture into prepared pie crust.

Top with whipped cream and sliced almonds, if desired.

Plce pie in refrigerator for 3-4 hours and allow to set.

Slice and serve.

Nutrition

• Serving Size: 1 slice
• Calories: 320 cal
• Total Fat: 13 g