Air Fryer Gnocchi

Name: Air Fryer Gnocchi
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 lb gnocchi; 2 tablespoons olive oil; 1/2 teaspoon salt; 1 teaspoon garlic powder; 1 teaspoon paprika; 2 tablespoon finely grated parmesan cheese

4 servings

servings

5 minutes

active time

20 minutes

total time

Start Cooking

Ingredients

1 lb gnocchi

2 tablespoons olive oil

1/2 teaspoon salt

1 teaspoon garlic powder

1 teaspoon paprika

2 tablespoon finely grated parmesan cheese

Directions

Heat air fryer to 400 degrees F.

In a large bowl toss well all the ingredients.

Transfer gnocchi to the air fryer basket.

Cook for 13-15 minutes, shaking 3-4 times during the cooking process. Gnocchi are done when golden and crispy.

Garnish with parsley, extra parmesan cheese, and serve with marinara sauce on the side.

Nutrition

Serving Size

Calories

260 kcal

Total Fat

9 g

Saturated Fat

2 g

Unsaturated Fat

6 g

Trans Fat

Cholesterol

2 mg

Sodium

714 mg

Total Carbohydrate

41 g

Dietary Fiber

3 g

Total Sugars

1 g

Protein

6 g