Baked Pears

• servings: 2
• active time: 15 min
• total time: 45 min

Ingredients

2 pears (or 3 small)

120 g blue cheese or Brie

1 tsp dried thyme

20 g walnuts

2 tbsp runny honey

Directions

Preheat the oven to 360F

Cut the pears in half and use a spoon corer to remove the core and create holes.

Stuff the pears with walnuts and blue cheese or brie.

Sprinkle with thyme and bake for 20-30 mins, or until the pears are hot and the cheese has melted.

Serve with Balsamic vinaigrette

Notes

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