Chicken ala King

• servings: 6 servings
• active time: 5 minutes
• total time: 20 minutes

Ingredients

1/4 cup butter

1/3 cup flour

1 cup chicken broth

1 cup milk

1/2 tsp salt

1/8 tsp pepper

1 tsp dry minced onion

1 1/2 cups cooked chicken

1/4 cup diced green pepper

2 Tbsp diced pimentos

1 1/2 cups frozen peas and carrots

Directions

Melt butter in a large saucepan. Whisk in flour, then broth and milk. Cook and stir over medium heat till thick and smooth. Make sure you boil for at least one minute to remove the flour taste.

Add remaining ingredients and heat through. Serve over toast, pie crust, or biscuits.

Nutrition

• Serving Size: 1
• Calories: 213
• Total Fat: 13 g
• Saturated Fat: 7 g
• Unsaturated Fat: 5 g
• Trans Fat: 0 g
• Cholesterol: 56 mg
• Sodium: 482 mg
• Total Carbohydrate: 12 g
• Dietary Fiber: 2 g
• Total Sugars: 2 g
• Protein: 12 g