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Staton Family Recipes

Easy Mazapan Recipe

7 servings

servings

15 minutes

active time

15 minutes

total time

Ingredients

1 ½ cups roasted unsalted peanuts

1 cup Powder sugar for a more firm texture.

Directions

In a food processor (preferred method) or blender, add the 1 ½ cup of peanuts and the 1 cup confectioners sugar. Puree until you reach a fine and powdery texture.

Scoop the ground peanut mixture to a cookie mold and begin pressing it down with your fingers, the back of a spatula or spoon.

Don't be afraid to press very hard! The more compact the mixture is the better it'll keep its form.

Remove them very gently as they break very easily. Tip: Push from the sides of the mold and not from the center. Do it a little bit at the time to avoid braking it.

Nutrition

Serving Size

1 mazapan

Calories

250 kcal

Total Fat

16 g

Saturated Fat

2 g

Unsaturated Fat

13 g

Trans Fat

-

Cholesterol

-

Sodium

114 mg

Total Carbohydrate

23 g

Dietary Fiber

2 g

Total Sugars

18 g

Protein

8 g

7 servings

servings

15 minutes

active time

15 minutes

total time
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