Name: Instant Pot Keto Buffalo Crack Chicken
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6 servings
Ingredients: 1 head cauliflower, chopped; 2 cups shredded chicken; 6 slices bacon, crispy & crumbled; 1/2 cup buffalo sauce; 1/4 cup ranch dressing; 4 oz cream cheese, cubed; 2 cups shredded cheddar cheese

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Add cauliflower, chicken, seasonings, buffalo sauce and ranch dressing to the Instant Pot. Mix.

Cook using the manual setting for 5 minutes. Allow the Instant Pot to release pressure. Shut off Instant Pot.

Open and immediately stir in cream cheese. Once fully combined, add cheddar. Stir.

Serve drizzled with buffalo sauce and some green onion and BACON

Instant Pot Keto Buffalo Crack Chicken

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