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No Wrap Rice Paper Dumplings 2.0!! with Yuzu Kosho Shio Koji

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Ingredients

I got this idea from our yakitori night when we made yasakmaki 😋

Easier, quicker and I prefer these over my original recipe because there’s two crispy textures, it stays crispier for longer and you don’t have to use so many rice papers.

Full recipe on okonomikitchen blog or google okonomi no wrap rice paper dumpling ~

Directions

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