Umami
Umami

KITCHEN TIPS AND HACKS

Peel potatoes without a peeler

-

servings

-

total time

Ingredients

-

Directions

Peel a potato in a snap by scoring the potato all around the center. Boil it for a few minutes, then give it an ice bath — a method known as blanching. The skin will separate from the potatoey center so you can pick it right off.

-

servings

-

total time

Ready to start cooking?

Collect, customize, and share recipes with Umami. For iOS and Android.