π₯π³ Breakfast
Cheesy Egg Toast Perfect For Breakfast Recipe by Tasty
1 serving
servings5 minutes
active time20 minutes
total timeIngredients
1 slice bread
Β½ tablespoon butter
1 large egg
3 tablespoons shredded cheese
kosher salt, to taste
freshly ground black pepper, to taste
Directions
Preheat the oven or a toaster oven to 400Β°F (200Β°C).
With a spoon, press down on the center of the bread to form a pocket. Spread the butter around the edges of the bread, then crack the egg into the pocket.
Sprinkle the cheese around the egg, then season with salt and pepper.
Bake the toast for 10β15 minutes, depending on how runny you like the yolk.
Serve immediately.
Enjoy!
Nutrition
Serving Size
-
Calories
215
Total Fat
17 g
Saturated Fat
-
Unsaturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
-
Total Carbohydrate
3 g
Dietary Fiber
0 g
Total Sugars
0 g
Protein
11 g
1 serving
servings5 minutes
active time20 minutes
total time