New Recipes
Slow Cooker Pulled Pork
8 servings
servings10 minutes
active time6 hours 10 minutes
total timeIngredients
1 (2 pound) pork tenderloin
1 (12 fluid ounce) can or bottle root beer
1 (18 ounce) bottle your favorite barbecue sauce
8 hamburger buns, split and lightly toasted
Directions
Gather the ingredients.
Place pork tenderloin in a slow cooker; pour root beer over top.
Cover and cook on Low until pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to the individual slow cooker.
Drain well. Stir in barbecue sauce.
Serve on hamburger buns.
Serve and enjoy!
Nutrition
Serving Size
-
Calories
335 kcal
Total Fat
5 g
Saturated Fat
1 g
Unsaturated Fat
0 g
Trans Fat
-
Cholesterol
49 mg
Sodium
990 mg
Total Carbohydrate
49 g
Dietary Fiber
2 g
Total Sugars
21 g
Protein
21 g
8 servings
servings10 minutes
active time6 hours 10 minutes
total time