Valerie's Recipe Book
Cinnamon Toast Crunch Bars
15 servings
servings10 minutes
active time20 minutes
total timeIngredients
▪ 71g butter
▪ 380g marshmallows
▪ 370g Cinnamon Toast Crunch
Directions
1. Spray a 9x13 baking dish with nonstick cooking spray - set aside.
2. In a medium pan over medium low heat melt butter.
3. Add in marshmallows. Stir until fully melted.
4. Once fully melted, remove from heat and stir in the Cinnamon Toast Crunch.
5. Press the Cinnamon Toast Crunch into the prepared 9x13 baking dish. Use a spatula sprayed with non-stick cooking spray to firmly pack the cereal into the pan.
6. Let the Cinnamon Toast Crunch cool completely and then cut it into 15-20 squares.
Nutrition
Serving Size
-
Calories
256 kcal
Total Fat
5 g
Saturated Fat
3 g
Unsaturated Fat
2 g
Trans Fat
1 g
Cholesterol
10 mg
Sodium
206 mg
Total Carbohydrate
53 g
Dietary Fiber
1 g
Total Sugars
31 g
Protein
2 g
15 servings
servings10 minutes
active time20 minutes
total time