Umami Recipes
Umami Recipes

Soups

Salted Vegetable Tofu Soup

4 servings

servings

10 minutes

active time

1 hour 40 minutes

total time

Ingredients

300 g Spare ribs or pork bones

1 Tomato, large wedges

200 g Vegetables, salted

1 block Tofu, soft

3/4 tsp Peppercorns, white

6 cups Water

½ a carrot - peeled and cut diagonally

20 g Ginger - peeled and gently bruised

Directions

-

4 servings

servings

10 minutes

active time

1 hour 40 minutes

total time