Meal Prep Extravaganza

The Best Chocolate Chip Cookie Recipe Ever

36 servings


30 minutes

total time


▢ 1 cup salted butter softened

▢ 1 cup granulated sugar

▢ 1 cup light brown sugar packed

▢ 2 teaspoons pure vanilla extract

▢ 2 large eggs

▢ 3 cups all-purpose flour

▢ 1 teaspoon baking soda

▢ ½ teaspoon baking powder

▢ 1 teaspoon sea salt

▢ 2 cups chocolate chips (14 oz)


Preheat oven to 375 degrees F. Line three baking sheets with parchment paper and set aside.

In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.

Cream together butter and sugars until combined.

Beat in eggs and vanilla until light (about 1 minute).

Mix in the dry ingredients until combined.

Add chocolate chips and mix well.

Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.

Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.

Let them sit on the baking pan for 2 minutes before removing to cooling rack.


Serving Size

1 cookie


183 kcal

Total Fat

8 g

Saturated Fat

5 g

Unsaturated Fat


Trans Fat



27 mg


153 mg

Total Carbohydrate

26 g

Dietary Fiber

1 g

Total Sugars

18 g


2 g

36 servings


30 minutes

total time
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