Pistachio Crusted Baja Fish Tacos

Ingredients

Crusted Fish

• Mahi Mahi

• Crushed Pistachios & Crunchy Edamame

• Paprika

• Garlic

Cabbage Mix

• Purple Cabbage

• Red Pickled Onions

Guac

• Avocado

• Cottage Cheese

• Jalapeños

• Lemon & Lime Juice

Feta

Passionfruit pulp

Directions

1. Mix Greek yogurt w/ paprika, garlic & an egg (create a stinky paste for the “breading”)

2. Crunch up pistachios & other nuts

3. Spread around fish fillet and then roll in crunched up nuts

4. Place into air fryer: for 8-12min @400

5. Assemble into a taco