Roger's Portugal Eggs

• servings: 6-8
• total time: 1 hr

Ingredients

6 eggs – well beaten

2 1/2 cups milk

8 slices of white bread

3/4 tsp mustard

1 lb grated cheddar cheese

Pork, sausage or bacon

Optional add mushrooms, onions, green/red peppers

Directions

Cut crust off bread, cube and place in greased 9x11 glass baking dish. Beat eggs with milk, mix in mustard. Add cheese and meat and optional ingredients. Pour over bread. Bake at 350 degrees for 1 hour or until set. Cut in squares to serve.

Notes

This dish can be made the day prior and refrigerated overnight. Great for Sunday breakfast!