Mai Tai

• servings: 1 serving
• active time: 3 minutes
• total time: 3 minutes

Ingredients

1 1/2 ounces white rum

3/4 ounce orange curaçao (orange liqueur)

3/4 ounce lime juice, freshly squeezed

1/2 ounce orgeat

1/2 ounce dark rum

Garnish: lime wheel

Garnish: mint sprig

Directions

Add the white rum, curaçao, lime juice and orgeat into a shaker with crushed ice and shake lightly (about 3 seconds).

Pour into a double rocks glass.

Float the dark rum over the top.

Garnish with a lime wheel and mint sprig.

Nutrition

• Calories: 259 kcal
• Total Fat: 0 g
• Saturated Fat: 0 g
• Unsaturated Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 6 mg
• Total Carbohydrate: 26 g
• Dietary Fiber: 4 g
• Total Sugars: 11 g
• Protein: 1 g