Fresh Peach Cobbler

Ingredients

3 c fresh sliced peaches

1 cup sugar

1 T. lemon juice

1/4 tsp. almond flavoring

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1 1/2 cups flour

3 tsp. baking powder

1 T. sugar

1/2 tsp. salt

1/3 cup shortening

1/2 cup milk

1 well beaten egg

2 T. sugar - sprinkle on top

Directions

Arrange peaches in greased 8 x 8 pan. Sprinkled with sugar, lemon juice, and almond flavoring. Heat in oven while preparing crust.

Combine flour, baking powder, sugar, salt, shortening, milk, and egg. Don't overmix the dough. Stir until flour mixture is just moistened. Sprinkle sugar on top. Bake at 400 for 35 - 40 minutes. Serve hot or warm. Good with cream or ice cream.

Notes

You know we always had to have some kind of cream on it.