Name: Coca De María, Coca De Llanda O Cubana
Ingredients: Respta; 5 ous; 250 de llet; 100 d’oli; 250 de sucre; 350 de farina; impulsor pera pastiseria; un poco mes de sucre i de canella pera posar per damunt,; anous 180 graus una 25 minuts

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Recetas de Ana

un poco mes de sucre i de canella pera posar per damunt,

Coca De María, Coca De Llanda O Cubana

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