Air Fryer Churros

• servings: 6 servings
• active time: 15 minutes
• total time: 25 minutes

Ingredients

¼ cup unsalted butter

½ cup milk

1 pinch salt

½ cup all-purpose flour

2 large eggs

¼ cup white sugar

½ teaspoon ground cinnamon

Directions

Melt butter in a saucepan over medium-high heat. Stir in milk and salt. Reduce the heat to medium and bring to a boil, continuously stirring with a wooden spoon. Quickly add flour all at once and keep stirring until the dough comes together.

Remove from the heat and let cool for 5 to 7 minutes. Mix in eggs with the wooden spoon until incorporated. Spoon dough into a pastry bag fitted with a large star tip. Pipe dough directly into the air fryer basket, making six equal strips.

Air fry churros at 340 degrees F (175 degrees C) for 5 minutes.

Meanwhile, mix sugar and cinnamon together in a small bowl until well combined. Pour onto a shallow plate.

Remove churros from the air fryer and roll in the cinnamon sugar to coat.

Nutrition

• Calories: 173 kcal
• Total Fat: 10 g
• Saturated Fat: 6 g
• Unsaturated Fat: 0 g
• Cholesterol: 84 mg
• Sodium: 112 mg
• Total Carbohydrate: 18 g
• Dietary Fiber: 0 g
• Total Sugars: 9 g
• Protein: 4 g