Umami
Umami

Lunch Chris

Craving This Thai Chop Salad

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Ingredients

3 cups chopped green cabbage

2 cups chopped purple cabbage

1 cup diced cucumber

1/2 cup sliced green onion

1 cup diced bell pepper

1 cup shredded carrots

1/2 cup chopped cilantro

1 cup air fried tofu

1/2 cup chopped roasted cashews

Dressing:

3 tbsp soy sauce

1/2 cup peanut butter

1tsp sriracha

2 tbsp rice vinegar

1tbsp lime juice

1 tbsp toasted sesame oil

1 tbsp maple syrup

1 tsp ginger

1 tsp garlic

store in the fridge for 5 days!

Directions

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