Lemon Ginger Chicken with Pineapple Mango Salsa

• servings: Servings: 4-6

Ingredients

Lemon Ginger Chicken:*

1 lb chicken breast, cut into bite-sized pieces

1 tbsp fresh ginger, grated

Zest of 1 lemon

1/4 cup lemon juice

2 tbsp honey

1 tbsp soy sauce

1 tbsp olive oil

Salt and pepper to taste

Coconut Rice:*

1 cup jasmine or basmati rice

1 cup coconut milk

1/2 cup water

1/2 tsp salt

Pineapple Mango Salsa:*

1/2 cup diced pineapple

1/2 cup diced mango

1/4 cup diced red onion

1 tbsp lime juice

Fresh cilantro, chopped (optional)

Salt and pepper to taste

Spicy Mayo:*

1/4 cup mayonnaise

1-2 tsp sriracha (adjust for spice)

1 tsp lime juice