Name: Sausage & Vegetable Skillet Dinner
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 package (12 ounces) fully cooked Italian chicken sausage links, cut into 1-inch pieces; 1 large onion, chopped; 3 garlic cloves, minced; 1/4 teaspoon crushed red pepper flakes; 1-1/2 pounds red potatoes (about 5 medium), thinly sliced; 1 package (10 ounces) frozen corn; 1/4 teaspoon pepper; 1-1/4 cups vegetable broth; 2 cups fresh baby spinach

recipe references

In a 12-in. skillet, heat oil over medium-high heat; saute sausage and onion until onion is tender. Add garlic and pepper flakes; cook and stir 1 minute.

Add potatoes, corn, pepper and broth; bring to a boil. Reduce heat to medium; cook, covered, until potatoes are tender, 15-20 minutes. Stir in spinach until wilted.

1 package (12 ounces) fully cooked Italian chicken sausage links, cut into 1-inch pieces

1-1/2 pounds red potatoes (about 5 medium), thinly sliced

Sausage & Vegetable Skillet Dinner

Ingredients

Directions

Nutrition