Classic Minute® Rice Pudding

• servings: 4 servings
• active time: 5 min
• total time: 5 min

Ingredients

1 cup Minute-Made White Rice (uncooked)

1 cup Hot Water

1 tablespoon Butter (sub Margarine)

3 tablespoons of Milk

3 tablespoons of Sugar

Directions

1. Place Minute-Made White Rice and Hot Water in covered bowl for 5 minutes.

2. Add Butter till the rice is slightly yellow in tint (mix well).

3. Add Sugar ensuring it solves and not visible.

4. Add Milk to the mixture.

Nutrition

• Calories: 311 kcal
• Total Fat: 6 g
• Saturated Fat: 3 g
• Unsaturated Fat: 0 g
• Cholesterol: 108 mg
• Sodium: 259 mg
• Total Carbohydrate: 53 g
• Dietary Fiber: 1 g
• Total Sugars: 28 g
• Protein: 12 g