Baked Shrimp In Lemony Garlic Sauce

• servings: 4

Ingredients

1 1/4 pound shrimp, peeled and deveined

1 sprays cooking spray

1/4 cup fresh lemon juice

2 Tbsp light butter, melted

3 medium garlic clove(s), minced

1 tsp Worcestershire sauce

3/4 tsp lemon pepper

1/4 tsp ground red pepper

2 tbsp parsley, chopped

Directions

Arrange shrimp in a single layer in a 13 x 9-inch baking dish coated with cooking spray. Combine lemon juice and next 5 ingredients; pour over shrimp.

Bake at 425°F for 8 to 10 minutes or until shrimp aré done. Sprinkle parsley over shrimp; serve immediately. Yield: 4 servings (serving size: 3 ounces shrimp and 2 tablespoons sauce).