Spicy BBQ Sauce

• servings: 3 cups-ish

Ingredients

1 1/4 cups ketchup

1 cup light brown sugar

1/4 cup molasses

1/4 cup apple cider vinegar

1/4 cup pineapple juice

1 tablespoon worcestershire sauce

1 tsp Hot sauce ( I had Cholula but Tapatio or Tabasco woudl be good)

1/4 tsp liquid smoke

2 1/2 teaspoons dry mustard

3 teaspoons smoked paprika

1 teaspoon garlic powder

1/2 tsp onion powder

1 1/2 teaspoons kosher salt

1 teaspoon black pepper

1 1/2 teaspoons cayenne pepper

Directions

Combine all in a medium sauce pan and whisk. Bring to a simmer then let simmer for 10 minutes stirring semi frequently. Let cool and put in an air tight container or use right away!

Notes

To make this not spicy, reduce cayenne to 1/4 tsp and omit hot sauce. You can also just omit the cayenne altogether.