Chocolate Rice Krispie Treats Recipe

• servings: 9 servings
• active time: 5 minutes
• total time: 45 minutes

Ingredients

6 tablespoons unsalted butter, plus extra for greasing pan

1/8 teaspoon salt

10 1/2 ounces (one bag, about 5 cups) marshmallows

3 ounces unsweetened chocolate, finely chopped

2 tablespoons cocoa powder

1 teaspoon vanilla extract

7 cups puffed rice cereal (like Rice Krispies)

5 ounces bittersweet chocolate, finely chopped

1/2 teaspoon sea salt

Directions

Lightly grease an 8 by 8-inch or 9 by 9-inch square panpan with butter. In large saucepan over medium heat, melt butter. Add salt, marshmallows, unsweetened chocolate, and cocoa, and melt, stirring frequently. Stir in vanilla.

Fold in puffed rice cereal until completely coated (see note). Fold in bittersweet chocolate (see note). Immediately spread into pan. Gently smooth top with spatula and sprinkle evenly with salt.

Let sit until set, about 30 minutes. Cut into squares and serve.

Nutrition

• Serving Size: serves 9
• Calories: 385 kcal
• Total Fat: 21 g
• Saturated Fat: 13 g
• Unsaturated Fat: 0 g
• Cholesterol: 21 mg
• Sodium: 180 mg
• Total Carbohydrate: 45 g
• Dietary Fiber: 5 g
• Total Sugars: 19 g
• Protein: 5 g