Umami Recipes
Umami Recipes

❤︎ Dat Good Shit ❤︎

Bacon-Wrapped Jalapeño Poppers

6 servings

servings

15 minutes

active time

40 minutes

total time

Ingredients

½ cup cream cheese

½ cup shredded sharp Cheddar cheese

12 jalapeno peppers, halved lengthwise, seeds and membranes removed

12 slices bacon

Directions

Gather ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeño half with cheese mixture.

Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.

Bake in the preheated oven until bacon is crispy, 25 to 35 minutes.

Serve hot with your favorite dipping sauce. Enjoy!

Nutrition

Serving Size

-

Calories

265 kcal

Total Fat

21 g

Saturated Fat

10 g

Unsaturated Fat

0 g

Trans Fat

-

Cholesterol

61 mg

Sodium

571 mg

Total Carbohydrate

5 g

Dietary Fiber

1 g

Total Sugars

1 g

Protein

14 g

6 servings

servings

15 minutes

active time

40 minutes

total time
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